Learning Journeys are opportunities for participants to learn together from a range of large and small farming systems and business leaders. The Food Lab has refined a learning journey methodology over the past dozen years, widely acclaimed and copied because participants consistently learn more together than would be possible individually. Check our events page, for information about upcoming Learning Journeys or contact us to learn how your organization might benefit from a Learning Journey.
2016: Kenya & Tanzania
During the 2016 Leadership Summit professionals from around the world explored three different cities, Arusha and Moshi in Tanzania, and Nairobi in Kenya.
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2017: Iowa Corn Belt
A diverse group of companies with an interest in the long-term resilience of US corn and soy production journeyed together to hear the latest science and see first hand from farmers where the opportunities and challenges lie.
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2018: Mexico
During the 2018 Leadership Summit, learning journeys explored coffee in Chiapas, Mexico and water use in Bajio, Mexico.
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2019: Canada & U.S.
During this learning journey participants traveled to dairy farms in both Canada and the U.S.
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