Coffee and Living Income

There has been considerable media and focus on living income in the tea and cocoa sectors, but what about coffee? A number of coffee organizations are active in the Living Income Community of Practice and there is considerable action happening in the sector to address the current low price crisis. This webinar will explore the links between living income and coffee sustainability. We will hear from a recent analysis done by COSA on the living income gap in Kenyan coffee as part of the ISEAL Demonstrating Impacts On Poverty Initiative. Then the floor will be open for coffee organizations to contribute both current work and current needs to promote exchange and find synergies.  Registration for the webinar can be completed online.

The Living Income Community of Practice is co-facilitated by the Food Lab, ISEAL and GIZ.  Please contact Christina Archer if you have ongoing work that you would like to discuss in the webinar.