Shifting Sustainability from Niche to
Mainstream
Shifting Sustainability from Niche to Mainstream

We build the know-how, tools, and partnerships for sustainable farming and supply chains of the future.

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Sustainable Food Lab

Sustainable Food Lab was launched in 2004 as a non-profit organization to shift sustainability from niche to mainstream in the food system. We work with our partners to deliver impact faster, continuously innovating and sharing our learning.

Areas of Focus

Our Services

Testimonials

Nira Johri

Chief Sustainability Officer

KFC

Having worked closely with Sustainable Food Lab for nearly a decade, they are a beacon of light when navigating the complexities of food sustainability. Whether through their sound guidance as strategic consultants, their convening power and ability to create safe spaces through leadership development, or their thoughtful and immersive learning journeys, there isn’t a better group to be your guide.

Whitney Kakos

Director, Supply Chain Sustainability

Keurig Dr Pepper

Sustainable Food Lab tackles complex problems with you. They are great partners, and are practical and down to earth.

Kristin Komives

Director of Programmes

ISEAL Alliance

Sustainable Food Lab is at the center and at the heart of the sustainability movement. They shape conversations with systemic issues in mind and bring together multiple actors and companies.

Sustainable Food Lab

Partner With Us

As a partner with Sustainable Food Lab, you will be part of a network of global thought leaders from diverse organizations committed to making impactful changes in the food system.
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