Check out our latest Small Grains in the Corn Belt Newsletter which shares what we’ve been up to this past month. From a farmer conference to new modeling capabilities, we’ve hit the ground running in 2019. Read more here.
The Sustainable Food Lab is happy to announce the publication of The Climate-Smart Agriculture Papers, Investigating the Business of a Productive, Resilient and Low Emission Future. This book is a collection of research focusing on climate-smart agriculture and includes authors from over 30 institutions. The material covers conversations around climate impacts, climate-smart varieties, farm management, supply and…
In a recent THE WEEK article Ryan Cooper argues that, “A Green New Deal for cars would be easier than you think.” Electric cars and buses are now cost-competitive, and they are getting cheaper and better every month. Cooper says that “China has been building them like crazy.” Much of the technology and infrastructure already…
